How to Make Pecan Pie Surprise Bars - A Step-by-Step Guide

Pecan pie is a classic dessert that is loved by many. The combination of sweet and nutty flavors in a flaky crust is simply irresistible. However, making a traditional pecan pie can be time-consuming and sometimes messy. This is where Pecan Pie Surprise Bars come in. These bars take all the delicious flavors of pecan pie and turn them into a convenient and portable dessert that is perfect for any occasion.

These Pecan Pie Surprise Bars are a delicious twist on the classic pecan pie. T...

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Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • ½ cup butter, melted
  • 1 egg
  • ½ cup packed brown sugar
  • 1 ½ cups dark corn syrup
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 1 cup chopped pecans

Information

  • Servings: 18
  • Yield: 3 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9 x13 inch baking pan.
  • Reserve 2/3 cup of the cake mix and set aside. In a large bowl combine the remaining cake mix, melted butter and 1 egg. Mix until crumbly then press mixture into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 15 to 20 minutes, until light golden brown.
  • Combine the reserved 2/3 cup cake mix, brown sugar, corn syrup, vanilla and 3 eggs. Beat at medium speed for 1 to 2 minutes. Pour filling over the baked crust and sprinkle with pecans.
  • Return to oven and bake for an additional 30 to 35 minutes, until the filling is set. Cool and cut into 36 bars.
  • Nutrition

    329 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 56mg
    • Sodium: 285mg
    • Total Carbohydrate: 51g
    • Dietary Fiber: 1g
    • Total Sugars: 26g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 60mg
    • Iron: 1mg
    • Potassium: 85mg