How to Make Pear Crisp for Two - A Step-by-Step Guide

Pear season is in full swing and there's no better way to celebrate the abundance of this delicious fruit than by making a sweet and satisfying dessert. This Pear Crisp for Two recipe is the perfect way to enjoy the flavors of ripe pears in a warm, comforting dessert that's easy to make and perfect for sharing with a loved one.

This recipe takes the classic apple crisp and swaps out the fruit for juicy, sweet pears. The pears are combined with warm spices and a crunchy oat topping to ...

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Ingredients

  • 1 ½ cups pears - peeled, cored, and chopped
  • 1 tablespoon honey
  • 1 tablespoon all-purpose flour
  • 2 tablespoons graham cracker crumbs
  • 1 tablespoon brown sugar
  • 1 tablespoon unsalted butter, cut into small pieces
  • 1 tablespoon chopped walnuts
  • ⅛ teaspoon ground cinnamon
  • 1 pinch ground nutmeg

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 2
  • Yield: 2 servings

  • Preheat the oven to 375 degrees F (190 degrees C). Grease two small ramekins and place them on a baking sheet.
  • Mix pears, honey, and flour together in a bowl. Place equal amounts of the fruit mixture into each bowl.
  • Combine graham cracker crumbs, brown sugar, butter, walnuts, cinnamon, and nutmeg together in a small bowl; crumble on top of the fruit.
  • Bake in the preheated oven until slightly brown, about 35 minutes. Serve.
  • Nutrition

    233 cal.

    • Total Fat: 9g
    • Saturated Fat: 4g
    • Cholesterol: 15mg
    • Sodium: 36mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 4g
    • Total Sugars: 27g
    • Protein: 2g
    • Vitamin C: 5mg
    • Calcium: 25mg
    • Iron: 1mg
    • Potassium: 171mg