How to Make Peanut Butter Shortbread Cookies - A Step-by-Step Guide

Are you a fan of the classic combination of peanut butter and cookies? If so, then you're in for a treat with this recipe for Peanut Butter Shortbread Cookies. These delightful cookies are the perfect balance of sweet and salty, with a melt-in-your-mouth texture that will have you reaching for seconds (and maybe even thirds).

Made with just a handful of simple ingredients, these cookies are a snap to whip up and are sure to become a favorite in your household. Whether you're baking for a ...

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Ingredients

  • 2 cups natural peanut butter
  • 2 cups packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract

Information

  • Servings: 12
  • Yield: 2 dozen

  • Preheat oven to 350 degrees F.
  • Mix in the order given. Spoon onto cookie sheet and gently press into cookie shape. Bake for 10 to 15 minutes until golden. NOTE: You can add choclate chips to half the recipe for an awesome taste.
  • Nutrition

    418 cal.

    • Total Fat: 23g
    • Saturated Fat: 3g
    • Cholesterol: 31mg
    • Sodium: 135mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 3g
    • Total Sugars: 39g
    • Protein: 12g
    • Calcium: 60mg
    • Iron: 1mg
    • Potassium: 358mg