How to Make Peanut Butter Shoestring Haystacks - A Step-by-Step Guide

Who doesn't love the combination of peanut butter and chocolate? Whether it's in the form of a classic Reese's cup or a homemade treat, the sweet and salty combination is always a crowd pleaser. If you're looking for a quick and easy dessert that will satisfy your sweet tooth, look no further than these Peanut Butter Shoestring Haystacks. With just a few simple ingredients and minimal cooking time, you can whip up a batch of these delicious treats in no time.

These haystacks are made ...

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Ingredients

  • 2 cups peanut butter
  • 1 (12 ounce) package semisweet chocolate chips
  • 1 (11 ounce) package butterscotch chips
  • 1 teaspoon canola oil
  • 3 cups shoestring potatoes

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 25 mins
  • Servings: 48
  • Yield: 4 dozen

  • Combine peanut butter, chocolate chips, and butterscotch chips in a medium saucepan over low heat; stir until melted, about 15 minutes. Stir in oil.
  • Remove from the heat and mix in potatoes until well combined. Drop by rounded spoonfuls onto waxed paper-lined baking sheets.
  • Refrigerate until firm, about 2 hours.
  • Nutrition

    160 cal.

    • Total Fat: 11g
    • Saturated Fat: 4g
    • Sodium: 74mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 7mg
    • Iron: 1mg
    • Potassium: 162mg