How to Make Peanut Butter Kiss Cookies - A Step-by-Step Guide

There's something so irresistibly delicious about the combination of peanut butter and chocolate. And when you put them together in the form of a Peanut Butter Kiss Cookie, you've got a match made in dessert heaven. These cookies are a classic favorite for good reason - they're soft, chewy, and oh-so-satisfying. Plus, they're incredibly easy to make, so you can whip up a batch whenever the craving strikes.

Whether you're baking up a batch for a holiday gathering, a special occasion, o...

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Ingredients

  • 1 cup white sugar
  • 1 cup creamy peanut butter
  • 1 large egg
  • 18 milk chocolate candy kisses, unwrapped

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 18
  • Yield: 18 cookies

  • Gather all ingredients.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Stir sugar, peanut butter, and egg together in a mixing bowl until well combined.
  • Shape dough into 1-inch balls. If dough is too sticky, refrigerate until easy to handle, about 30 minutes.
  • Place dough balls on an ungreased cookie sheet.
  • Bake in the preheated oven until edges are set, about 10 minutes.
  • Press a chocolate kiss into the center of each warm cookie. Remove to a wire rack to cool.
  • Enjoy!
  • Nutrition

    127 cal.

    • Total Fat: 7g
    • Saturated Fat: 2g
    • Sodium: 66mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Protein: 4g
    • Calcium: 6mg
    • Iron: 0mg
    • Potassium: 93mg