How to Make Peanut Butter Chocolate Bark - A Step-by-Step Guide

Calling all peanut butter and chocolate lovers! If you're looking for a quick and easy treat to satisfy your sweet tooth, look no further than this irresistible Peanut Butter Chocolate Bark recipe. With just a few simple ingredients and minimal effort, you can create a delectable homemade dessert that will have everyone asking for more.

This Peanut Butter Chocolate Bark is the perfect combination of rich, creamy peanut butter and smooth, indulgent chocolate. It's the ultimate marriage...

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Ingredients

  • cooking spray
  • 16 ounces white chocolate chips
  • 1 ½ cups peanut butter
  • 8 ounces semi-sweet chocolate chips
  • 1 teaspoon vanilla extract (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 30 mins
  • Total Time: 45 mins
  • Servings: 36
  • Yield: 36 pieces

  • Spray a baking sheet with cooking spray, then line it with parchment paper.
  • Mix white chocolate chips and peanut butter together in a microwave-safe bowl; heat in microwave until half-melted, 30 seconds to 1 minutes. Stir.
  • Place semi-sweet chocolate chips in a separate microwave-safe bowl; heat in microwave until half-melted, 15 to 30 seconds. Stir in vanilla.
  • Spread peanut butter mixture onto the prepared baking sheet. Evenly distribute melted semi-sweet chocolate over peanut butter mixture. Using the tip of a sharp knife, drag through both layers to make a marble-pattern.
  • Refrigerate until set, 30 minutes to 2 hours. Cut into 36 pieces. Store in an airtight container.
  • Nutrition

    164 cal.

    • Total Fat: 12g
    • Saturated Fat: 5g
    • Cholesterol: 3mg
    • Sodium: 63mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 1g
    • Total Sugars: 11g
    • Protein: 4g
    • Calcium: 42mg
    • Iron: 0mg
    • Potassium: 93mg