How to Make Peanut Butter Balls - A Step-by-Step Guide

There is something so delightful about biting into a sweet, chewy, and nutty peanut butter ball. These little treats are not only delicious but also a crowd-pleaser at any gathering. Whether you are making them for a party, a bake sale, or just to satisfy your sweet tooth, peanut butter balls are a perfect choice.

This recipe for peanut butter balls is incredibly easy to make and requires just a few simple ingredients. The combination of creamy peanut butter, powdered sugar, and butte...

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Ingredients

  • 2 ¼ cups creamy peanut butter
  • ½ cup butter
  • 4 cups confectioners' sugar
  • 3 cups crisp rice cereal
  • 2 cups semisweet chocolate chips

Information

  • Prep Time: 30 mins
  • Cook Time: 5 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 35 mins
  • Servings: 48
  • Yield: 4 dozen

  • Melt peanut butter and butter in saucepan over low heat, stirring often.
  • Mix crisp rice cereal and confectioners' sugar in a large bowl until all well combined. Pour melted peanut butter mixture over top and stir until thoroughly blended; mixture will still appear crumbly but will easily form into balls.
  • Form into 1-inch diameter (or smaller) balls and place onto parchment-lined cookie sheets. Cover with plastic wrap and refrigerate until firm, 3 hours to overnight.
  • When ready to coat the balls, melt chocolate chips in double boiler. Keep over the lowest heat to keep melted.
  • Place a peanut butter ball into the melted chocolate. Use two forks to roll it around until fully coated. Carefully remove it, letting any excess chocolate drip back into the pot, and place it on a wire rack set over a piece of parchment paper. Repeat to coat remaining balls.
  • Refrigerate coated peanut butter balls until completely firm before serving.
  • Nutrition

    167 cal.

    • Total Fat: 10g
    • Saturated Fat: 4g
    • Cholesterol: 5mg
    • Sodium: 83mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 8mg
    • Iron: 1mg
    • Potassium: 107mg