How to Make Peanut Butter and Jelly Sushi Rolls - A Step-by-Step Guide

Sushi is a beloved and iconic dish that originates from Japan and has found its way into the hearts and stomachs of people all over the world. With its combination of fresh and bold flavors, as well as its visually appealing presentation, sushi has become a popular and versatile dish that can be customized with a wide variety of ingredients. From traditional raw fish and seaweed to modern interpretations filled with non-traditional ingredients, the possibilities for sushi creations are endles...

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Ingredients

  • 2 tablespoons JIF® Creamy Peanut Butter
  • 2 tablespoons SMUCKER'S® Strawberry Jelly, Jam, or Preserves (pick your favorite)
  • 2 slices bread

Information

  • Prep Time: 3 mins
  • Additional Time: 2 mins
  • Total Time: 5 mins
  • Servings: 1
  • Yield: 1 serving (8 pieces)

  • Remove crusts from bread. With a rolling pin or large soup can, completely flatten bread.
  • Spread 1 tablespoon of Jif peanut butter and 1 tablespoon of Smucker's fruit spread on each slice of bread.
  • Roll each slice into a tight spiral. Cut each spiral into 4 pieces.
  • Nutrition

    423 cal.

    • Total Fat: 18g
    • Saturated Fat: 3g
    • Sodium: 491mg
    • Total Carbohydrate: 58g
    • Dietary Fiber: 3g
    • Total Sugars: 29g
    • Protein: 12g
    • Calcium: 76mg
    • Iron: 3mg
    • Potassium: 50mg