How to Make Peanut Butter and Jelly Overnight Oats - A Step-by-Step Guide

If you're a fan of the classic peanut butter and jelly sandwich, then you're going to love these Peanut Butter and Jelly Overnight Oats! This recipe takes all the flavors of a PB&J sandwich and transforms them into a nourishing and delicious breakfast option that you can prepare the night before.

Overnight oats have become increasingly popular in recent years, and for good reason. They're incredibly easy to make, customizable to your taste preferences, and perfect for those busy morni...

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Ingredients

  • 1 ½ cups almond milk
  • 1 cup old-fashioned rolled oats
  • ¼ cup peanut butter
  • 2 tablespoons chia seeds
  • 2 tablespoons pure maple syrup, or more to taste
  • 1 pinch coarse salt
  • ¼ cup strawberry preserves
  • 1 tablespoon peanut butter, or more to taste
  • ½ cup sliced fresh strawberries
  • ¼ cup slivered almonds

Information

  • Prep Time: 10 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 10 mins
  • Servings: 4
  • Yield: 4 servings

  • Whisk together almond milk, oats, 1/4 cup peanut butter, chia seeds, maple syrup, and salt in a bowl. Cover and refrigerate, 8 hours to overnight.
  • Before serving, stir in strawberry preserves, remaining peanut butter, and more maple syrup if needed. Top with sliced strawberries and slivered almonds.
  • Nutrition

    382 cal.

    • Total Fat: 19g
    • Saturated Fat: 3g
    • Sodium: 196mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 7g
    • Total Sugars: 25g
    • Protein: 11g
    • Vitamin C: 13mg
    • Calcium: 164mg
    • Iron: 2mg
    • Potassium: 390mg