How to Make Peanut Butter and Honey No-Bake Cookies - A Step-by-Step Guide

Who doesn't love a quick and easy dessert recipe that requires minimal effort and no oven time? These Peanut Butter and Honey No-Bake Cookies are the perfect solution for those times when you need a sweet treat in a hurry. With just a few simple ingredients and a short amount of time, you can have a batch of delicious, chewy cookies that are sure to satisfy your sweet tooth.

This recipe is a great option for those who don't have access to an oven or simply want to avoid the hassle of ...

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Ingredients

  • ½ cup butter
  • ⅓ cup whole milk
  • ½ cup white sugar
  • ½ cup brown sugar
  • ½ cup honey
  • 1 pinch salt
  • 1 cup crunchy peanut butter
  • 3 ½ cups instant oatmeal, or more as needed

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 15 mins
  • Servings: 12
  • Yield: 12 cookies

  • Combine the butter, milk, white sugar, brown sugar, and honey in a large pot over medium-high heat; bring to a rapid boil for 90 seconds. Stir the salt and peanut butter into the mixture and remove immediately from the heat.
  • Add the oatmeal quickly and mix to combine. Make sure the texture is thick with a little bit of sauce, but not too much sauce. If needed add extra oatmeal.
  • Drop rounded spoonfuls of the dough 2 inches apart onto aluminum foil or waxed paper; allow to sit 1 to 2 hours before serving.
  • Nutrition

    396 cal.

    • Total Fat: 20g
    • Saturated Fat: 7g
    • Cholesterol: 21mg
    • Sodium: 225mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 4g
    • Total Sugars: 31g
    • Protein: 9g
    • Vitamin C: 0mg
    • Calcium: 110mg
    • Iron: 7mg
    • Potassium: 276mg