How to Make Peach Pork Picante - A Step-by-Step Guide

Peach Pork Picante is a delightful and flavorful dish that combines the sweetness of ripe peaches with the savory goodness of tender pork. This recipe is the perfect way to enjoy the delicious flavors of both fruit and meat in one satisfying meal. Whether you're a fan of spicy food or just love trying out new and exciting flavor combinations, this dish is sure to become a favorite in your household.

This dish is a wonderful way to showcase the versatility of peaches in cooking. The na...

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Ingredients

  • 1 pound boneless pork loin, cubed
  • 1 (1 ounce) package taco seasoning mix
  • 1 cup salsa
  • 4 tablespoons peach preserves

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Season pork with taco seasoning. Heat oil in a large skillet over medium high heat. Add seasoned pork and saute until browned, 5 to 7 minutes. Add salsa and peach preserves and mix well. Cover skillet and reduce heat. Let simmer gently for about 10 minutes and serve.
  • Nutrition

    133 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 23mg
    • Sodium: 618mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 1g
    • Total Sugars: 11g
    • Protein: 10g
    • Vitamin C: 1mg
    • Calcium: 13mg
    • Iron: 1mg
    • Potassium: 262mg