How to Make Pat's Potato Salad - A Step-by-Step Guide

If you're looking for the perfect side dish for your next BBQ, picnic, or potluck, look no further than Pat's Potato Salad. This classic recipe has been a staple at family gatherings for years, and it never fails to impress. With its creamy and tangy dressing, crunchy vegetables, and perfectly cooked potatoes, this potato salad is sure to be a hit with everyone at the party.

What sets Pat's Potato Salad apart from the rest is the attention to detail in the preparation. Every ingredien...

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Ingredients

  • 12 medium red potatoes, cooked, peeled and cubed
  • 1 medium red onion, chopped
  • 1 cup chopped fresh parsley
  • 1 ½ cups mayonnaise
  • 1 cup sour cream
  • ¼ cup sugar
  • ¼ cup vinegar
  • 4 teaspoons ground mustard
  • 1 teaspoon salt

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 12
  • Yield: 12 servings

  • In a large bowl, combine potatoes, onion and parsley. In a small bowl, combine remaining ingredients. Pour over potatoes and mix well. Refrigerate at least 1 hour before serving. Salad can be prepared a day ahead.