How to Make Passion Bars - A Step-by-Step Guide

If you're looking for a dessert that's bursting with flavor and easy to make, then look no further than these delectable Passion Bars. These bars are a perfect treat for any occasion and are sure to impress anyone who takes a bite. With a buttery crust, a creamy passion fruit filling, and a crumbly topping, these bars are a must-try for any baking enthusiast.

The star of this recipe is the rich and tangy passion fruit filling. The vibrant flavor of the passion fruit adds a refreshing ...

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Ingredients

  • 2 cups quick cooking oats
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ¾ cup butter, softened
  • 1 (14 ounce) can sweetened condensed milk
  • ¾ cup peanut butter
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 30 mins
  • Cook Time: 25 mins
  • Additional Time: 5 mins
  • Total Time: 1 hr
  • Servings: 24
  • Yield: 1 - 9x13 inch pan

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • In a large bowl, stir together the oats, flour, brown sugar, salt and baking soda. Cut in the butter to form a crumbly mixture. Reserve 1 1/2 cups of the crumbs, and pat the rest evenly into the bottom of the prepared pan. In a medium bowl, stir together the sweetened condensed milk and peanut butter. Spread evenly over the oatmeal layer. Sprinkle the chocolate chips over the peanut butter layer, then crumble the reserved crust over the top.
  • Bake for 30 to 35 minutes in the preheated oven, until golden brown. Cool completely before cutting into bars.
  • Nutrition

    252 cal.

    • Total Fat: 14g
    • Saturated Fat: 7g
    • Cholesterol: 21mg
    • Sodium: 176mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 2g
    • Total Sugars: 19g
    • Protein: 5g
    • Vitamin C: 0mg
    • Calcium: 63mg
    • Iron: 1mg
    • Potassium: 178mg