How to Make Parmesan Baked Pork Chops - A Step-by-Step Guide

Looking for a delicious and easy dinner idea? Look no further than these Parmesan Baked Pork Chops. This recipe combines tender pork chops with a savory Parmesan crust for a meal that is sure to become a family favorite. Whether you're planning a special dinner or just need a quick and tasty weeknight meal, these pork chops are sure to satisfy.

These Parmesan Baked Pork Chops are simple to prepare and require just a handful of basic ingredients. The pork chops are first coated in a mi...

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Ingredients

  • nonstick cooking spray
  • 1 cup grated Parmesan cheese
  • 1 cup Italian seasoned bread crumbs
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 4 (5 ounce) boneless center-cut pork chops, 1/2-inch thick
  • 1 tablespoon olive oil

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 4

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking dish with aluminum foil and spray with cooking spray.
  • Combine Parmesan cheese, bread crumbs, pepper, and garlic powder in a bowl.
  • Rub pork chops with olive oil and dip into Parmesan mixture. Press mixture into pork chops to make sure they are well coated. Transfer to the prepared baking dish.
  • Bake in the preheated oven until pork chops are no longer pink in the center, 40 to 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
  • Nutrition

    354 cal.

    • Total Fat: 16g
    • Saturated Fat: 6g
    • Cholesterol: 63mg
    • Sodium: 762mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 30g
    • Vitamin C: 0mg
    • Calcium: 279mg
    • Iron: 2mg
    • Potassium: 299mg