How to Make Paprika Chicken - A Step-by-Step Guide

If you're looking for a flavor-packed and easy-to-make chicken dish, then this paprika chicken recipe is just what you need. This dish is a perfect weeknight dinner option that can be prepared in under 30 minutes, and it's sure to become a family favorite. The combination of smoky paprika, garlic, and herbs creates a mouthwatering flavor that will have everyone asking for seconds.

One of the best things about this paprika chicken recipe is its simplicity. With just a few basic ingredi...

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Ingredients

  • 6 skinless, boneless chicken breasts
  • ground black pepper to taste
  • 1 pinch garlic powder
  • 1 teaspoon poultry seasoning
  • 2 teaspoons paprika

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
  • Place chicken breasts side by side in baking dish. Sprinkle to taste with ground black pepper, garlic powder, poultry seasoning, and paprika. Bake in the preheated oven for 40 to 50 minutes, until chicken is no longer pink inside and the juices run clear. Check often and add a little water if the chicken starts to stick to the dish.
  • Nutrition

    134 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Cholesterol: 68mg
    • Sodium: 77mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 27g
    • Vitamin C: 2mg
    • Calcium: 17mg
    • Iron: 1mg
    • Potassium: 324mg