How to Make Paleo Skillet Chocolate Chip Cookie - A Step-by-Step Guide

Indulging in a warm, gooey chocolate chip cookie is one of life's little pleasures. And while traditional cookie recipes may be laden with refined sugars and flours, there's a healthier alternative that allows you to enjoy the same delectable treat without sacrificing your health goals. Enter the Paleo Skillet Chocolate Chip Cookie - a grain-free, dairy-free, and paleo-friendly dessert that will satisfy your sweet tooth while also nourishing your body with wholesome ingredients.

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Ingredients

  • 2 tablespoons coconut oil, melted
  • ½ cup unsalted butter, softened
  • 1 cup coconut sugar
  • 3 cups almond flour
  • 1 cup tapioca flour
  • 1 teaspoon baking soda
  • ½ teaspoon sea salt
  • 2 large eggs at room temperature
  • 1 ½ teaspoons pure vanilla extract
  • 2 cups chocolate chips

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C). Brush a cast iron skillet with melted coconut oil.
  • Place butter into a large mixing bowl; spread with the back of a wooden spoon. Add coconut sugar; mix together with a fork until well incorporated. Pour in almond flour, tapioca flour, baking soda, and sea salt; stir, first with a fork then switch to a wooden spoon, until combined.
  • Whisk eggs and vanilla extract together in a bowl until evenly blended. Make a well in the center of the flour mixture. Pour egg mixture into well and stir until dough is combined. Fold in chocolate chips. Pour into skillet; spread evenly with a wooden spoon.
  • Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, about 30 minutes.
  • Nutrition

    1003 cal.

    • Total Fat: 69g
    • Saturated Fat: 27g
    • Cholesterol: 103mg
    • Sodium: 396mg
    • Total Carbohydrate: 92g
    • Dietary Fiber: 10g
    • Total Sugars: 56g
    • Protein: 18g
    • Calcium: 54mg
    • Iron: 4mg
    • Potassium: 271mg