How to Make Pacific Rim Barbeque Sauce - A Step-by-Step Guide

Barbeque sauce is a staple in many households, and its versatility makes it a popular choice for various dishes. Whether it's used as a marinade for grilled meats or as a dipping sauce for chicken wings, barbeque sauce adds a rich and flavorful element to any dish. One of the most unique and delicious variations of barbeque sauce is the Pacific Rim Barbeque Sauce.

This special sauce is a fusion of flavors inspired by the cuisine of the Pacific Rim, which includes the countries and reg...

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Ingredients

  • 1 cup ketchup
  • ¾ cup brown sugar
  • ¼ cup soy sauce
  • ¼ cup sherry
  • 2 tablespoons hoisin sauce
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, crushed
  • 1 teaspoon grated ginger
  • ¼ teaspoon Chinese 5-spice powder
  • ¼ teaspoon freshly ground black pepper

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 16
  • Yield: 2 cups

  • Mix ketchup, brown sugar, soy sauce, sherry, hoisin sauce, Dijon mustard, garlic, ginger, 5-spice powder, and pepper in a saucepan over medium-low heat. Cook and stir until flavors combine, 10 to 15 minutes.
  • Nutrition

    52 cal.

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 473mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 0g
    • Total Sugars: 11g
    • Protein: 1g
    • Vitamin C: 2mg
    • Calcium: 11mg
    • Iron: 0mg
    • Potassium: 82mg