How to Make Oven Roasted Parmesan Potatoes - A Step-by-Step Guide

There's something so comforting about a perfectly roasted potato - crispy on the outside, fluffy on the inside, and bursting with flavor. And when you add in the nutty, salty goodness of Parmesan cheese, you've got a winning combination that's sure to please even the pickiest eaters. These oven roasted Parmesan potatoes are a simple but delicious side dish that pairs well with just about any main course. Whether you're serving them alongside a juicy steak, a succulent roast chicken, or a hear...

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Ingredients

  • cooking spray
  • 1 teaspoon vegetable oil, or as needed
  • 2 tablespoons freshly grated Parmesan cheese
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ¼ teaspoon ground black pepper
  • 2 pounds red potatoes, halved
  • 1 tablespoon vegetable oil, or as needed
  • ¼ cup sour cream (Optional)

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 6

  • Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan or cast iron skillet with cooking spray; pour in about 1 teaspoon vegetable oil to coat the bottom.
  • Mix Parmesan, salt, garlic powder, paprika, and pepper together in a bowl.
  • Blot dry the cut-side of potatoes with a paper towel to remove any moisture.
  • Place potatoes in a bowl and drizzle with 1 tablespoon vegetable oil; toss until potatoes are lightly coated. Sprinkle potatoes with Parmesan mixture; toss to coat.
  • Arrange potatoes, cut-side down, on the prepared baking pan.
  • Bake in the preheated oven for 15 to 20 minutes. Flip potatoes and continue baking until golden and crispy, 15 to 20 more minutes. Serve with sour cream.
  • Serve hot and enjoy!
  • Nutrition

    162 cal.

    • Total Fat: 6g
    • Saturated Fat: 2g
    • Cholesterol: 6mg
    • Sodium: 234mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 3g
    • Total Sugars: 2g
    • Protein: 4g
    • Vitamin C: 13mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 713mg