How to Make Outrageous Warm Chicken Nacho Dip - A Step-by-Step Guide

Are you searching for the perfect appetizer to bring to your next gathering or game day get-together? Look no further than this Outrageous Warm Chicken Nacho Dip! Packed with flavor and guaranteed to be a hit with all of your friends and family, this crowd-pleasing dish is sure to become a staple in your entertaining repertoire.

Loaded with savory shredded chicken, gooey melted cheese, tangy salsa, and zesty spices, this nacho dip has all the makings of a classic party favorite. The c...

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Ingredients

  • 1 (1 pound) loaf processed cheese food (such as Velveeta), cubed
  • 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL), drained
  • 2 large cooked skinless, boneless chicken breast halves, shredded
  • ⅓ cup sour cream
  • ¼ cup diced green onion
  • 2 tablespoons minced jalapeno pepper, or to taste (Optional)
  • 1 ½ tablespoons taco seasoning mix
  • 1 cup black beans, rinsed and drained

Information

  • Prep Time: 20 mins
  • Cook Time: 1 hr 15 mins
  • Total Time: 1 hr 35 mins
  • Servings: 20

  • Gather all ingredients.
  • Stir processed cheese food, diced tomatoes with chiles, shredded cooked chicken, sour cream, green onion, jalapeño, and taco seasoning together in a slow cooker.
  • Cover and cook on High, stirring occasionally, until cheese has melted and dip is hot, 1 to 2 hours.
  • Stir in black beans and cook until heated through, 15 minutes.
  • Serve with chips.
  • Nutrition

    139 cal.

    • Total Fat: 8g
    • Saturated Fat: 4g
    • Cholesterol: 36mg
    • Sodium: 474mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 1g
    • Protein: 11g
    • Vitamin C: 2mg
    • Calcium: 144mg
    • Iron: 1mg
    • Potassium: 172mg