How to Make Out of Salad Dressing' Salad Dressing - A Step-by-Step Guide

Salad dressings are a staple in any kitchen, but sometimes we find ourselves in a pinch when we realize we've run out of our favorite dressing. Instead of running to the store to buy more, why not make your own? This recipe for 'Out of Salad Dressing' Salad Dressing is perfect for those moments when you need a quick and easy dressing for your salad.

Making your own salad dressing not only saves you a trip to the store, but it also allows you to control the ingredients that go into it....

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Ingredients

  • 1 ½ lemons, juiced
  • 1 cup freshly grated Parmesan cheese
  • 2 teaspoons garlic salt
  • ¾ cup mayonnaise
  • 1 cup milk

Information

  • Prep Time: 10 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 10 mins
  • Servings: 12
  • Yield: 12 servings

  • Mix together lemon juice, parmesan cheese, garlic salt, and mayonnaise until smooth. Stir in milk, adjusting the amount or adding a little water, to make the dressing as thin or thick as you like. Cover and refrigerate 8 hours, or overnight.
  • Nutrition

    146 cal.

    • Total Fat: 14g
    • Saturated Fat: 3g
    • Cholesterol: 14mg
    • Sodium: 516mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 119mg
    • Iron: 0mg
    • Potassium: 47mg