How to Make Orzo Delicioso - A Step-by-Step Guide

Orzo Delicioso is a delightful and satisfying pasta dish that is perfect for any occasion. Whether you are looking for a quick and easy weeknight dinner or an impressive dish to serve at a dinner party, this recipe is sure to impress. The combination of tender orzo pasta, savory vegetables, and a flavorful herb and cheese blend makes for a mouthwatering and comforting meal that will have everyone coming back for seconds.

Orzo is a small, rice-shaped pasta that is popular in Mediterran...

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Ingredients

  • 2 tablespoons butter
  • ¼ cup olive oil
  • 1 large white onion, chopped
  • 2 fresh jalapeno peppers, diced
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • ½ cup white wine
  • 1 large tomato, chopped
  • 1 (10 ounce) can corn, drained
  • 2 tablespoons minced garlic
  • 4 fresh mushrooms, sliced
  • 1 (16 ounce) package dried orzo pasta

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Heat butter and oil in a large skillet over medium heat. Stir in onion, jalapeno, and red, green, and yellow peppers. Pour in white wine; cook 5 minutes. Stir in tomato, corn, garlic, and mushrooms; cook 10 minutes.
  • Meanwhile, cook orzo according to package directions. Drain, and toss orzo with sauteed vegetables.
  • Nutrition

    360 cal.

    • Total Fat: 11g
    • Saturated Fat: 3g
    • Cholesterol: 8mg
    • Sodium: 132mg
    • Total Carbohydrate: 55g
    • Dietary Fiber: 4g
    • Total Sugars: 7g
    • Protein: 10g
    • Vitamin C: 65mg
    • Calcium: 29mg
    • Iron: 3mg
    • Potassium: 355mg