How to Make Ornament Dough - A Step-by-Step Guide

Ornament dough is a fun and easy way to create beautiful and unique ornaments for your Christmas tree or holiday decorations. This simple recipe uses common ingredients that you probably already have in your pantry, and it's a great project to do with kids. Whether you're making ornaments for your own tree or giving them as gifts, ornament dough is a versatile and budget-friendly way to add a personal touch to your holiday decor.

Making ornament dough is a great way to get creative an...

Read more Snack recipes

Ingredients

  • 4 cups all-purpose flour, plus more as needed
  • 1 ½ cups water
  • 1 cup salt

Information

  • Prep Time: 20 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Yield: 1 dozen ornaments

  • Preheat the oven to 300 degrees F (150 degrees C).
  • Combine flour, water, and salt in a large bowl; mix well and knead for 10 minutes.
  • Transfer dough to a floured work surface and knead until soft and pliable.
  • Roll out to a thickness of 1/8 inch; cut desired shapes with cookie cutters.
  • Transfer dough shapes to ungreased cookie sheets; use a toothpick to make a hole in each ornament for hanging.
  • Bake in the preheated oven until hard, about 30 minutes; allow to cool.