How to Make Original Old Bay Coleslaw - A Step-by-Step Guide

Old Bay seasoning is a classic staple in many kitchens, especially in the mid-Atlantic region of the United States. Known for its distinct blend of herbs and spices, Old Bay adds a savory kick to everything it touches. One popular way to use it is in coleslaw, a beloved side dish that is enjoyed all year round.

This Original Old Bay Coleslaw recipe takes a traditional coleslaw and elevates it with the addition of the iconic Old Bay seasoning. The result is a flavorful and zesty colesl...

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Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons chopped onion
  • 1 tablespoon vinegar
  • 2 teaspoons white sugar
  • 1 teaspoon seafood seasoning (such as Old Bay)
  • 3 cups shredded cabbage
  • ½ cup shredded carrots
  • ¼ cup chopped green bell pepper

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 8

  • Whisk mayonnaise, onion, vinegar, sugar, and seafood seasoning together in a salad bowl until sugar has dissolved. Stir in cabbage, carrots, and bell pepper until coated.
  • Serve right away, or chill for a couple of hours for best results.
  • Nutrition

    115 cal.

    • Total Fat: 11g
    • Saturated Fat: 2g
    • Cholesterol: 5mg
    • Sodium: 152mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 1g
    • Vitamin C: 14mg
    • Calcium: 15mg
    • Iron: 0mg
    • Potassium: 85mg