How to Make Original KELLOGG'S* RICE KRISPIES* Squares with NEW VANILLA RICE KRISPIES* - A Step-by-Step Guide

Are you in the mood for a sweet and crunchy treat that's easy to make and absolutely delicious? Look no further than Original KELLOGG'S* RICE KRISPIES* Squares with NEW VANILLA RICE KRISPIES*. This classic recipe has been a favorite for generations, and with the addition of the new vanilla flavor, it's even more irresistible.

These squares are the perfect combination of chewy, gooey, and crispy, making them a hit with kids and adults alike. Whether you're hosting a bake sale, bringing ...

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Ingredients

  • ¼ cup margarine or butter
  • 1 (10 ounce) package regular marshmallows
  • 6 cups KELLOGG'S* RICE KRISPIES* Vanilla cereal

Information

  • Servings: 12
  • Yield: 12 squares

  • Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • Stir in vanilla. Stir in KELLOGG'S* RICE KRISPIES* cereal until well coated. Using lightly buttered spatula, press into buttered 3.5 L (13 x 9-inch) pan.
  • Allow mixture to cool. Cut into bars. Best if served same day.
  • Nutrition

    169 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Sodium: 198mg
    • Total Carbohydrate: 33g
    • Total Sugars: 18g
    • Protein: 2g
    • Calcium: 2mg
    • Iron: 0mg
    • Potassium: 3mg