How to Make Oriental Rice - A Step-by-Step Guide

When it comes to satisfying and comforting meals, rice dishes are a staple in many cuisines around the world. One popular and flavorful rice dish is Oriental Rice. This dish is a delicious blend of rice, vegetables, and savory seasonings that come together to create a truly satisfying and flavorful meal.

Oriental Rice is a versatile dish that can be enjoyed as a main course or as a side dish to accompany your favorite protein. It is also a great way to use up any leftover vegetables y...

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Ingredients

  • 1 ½ pounds ground beef
  • 1 ½ cups water
  • 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
  • 2 celery ribs, chopped
  • ¾ cup uncooked long grain rice
  • 1 (8 ounce) can sliced water chestnuts, drained
  • 1 medium onion, chopped
  • ½ cup chopped green pepper
  • 3 tablespoons soy sauce
  • ½ teaspoon salt

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr 30 mins
  • Total Time: 1 hr 45 mins
  • Servings: 8
  • Yield: 8 servings

  • In a skillet, cook beef over medium heat until no longer pink; drain. Add the remaining ingredients and mix well. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish. Cover and bake at 350 degrees F for 1-1/2 hours or until heated through.
  • Nutrition

    0 cal.

    Categories

    Fried rice recipes