How to Make Orange Cream Cheese Frosting - A Step-by-Step Guide

Orange cream cheese frosting is a delicious and tangy topping that can take your baked goods to the next level. With its creamy texture and vibrant citrus flavor, this frosting is perfect for spreading on cakes, cupcakes, cookies, and more. Whether you're looking to add a burst of citrus to your dessert or simply want to try something new, this recipe is sure to become a favorite in your kitchen.

What sets this orange cream cheese frosting apart is the combination of tangy cream chees...

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Ingredients

  • 3 ounces cream cheese, softened
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons fresh orange juice
  • 1 teaspoon orange zest
  • 2 ½ cups confectioners' sugar

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 24
  • Yield: 3 cups

  • Beat cream cheese, butter, orange juice, and orange zest in a mixing bowl with an electric mixer until creamy. Gradually mix in confectioner's sugar until blended and smooth.
  • Nutrition

    66 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 6mg
    • Sodium: 12mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 0g
    • Total Sugars: 11g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 8mg