How to Make Orange Cookies III - A Step-by-Step Guide

Orange Cookies III are a delicious and aromatic treat that is perfect for any time of year. These soft and chewy cookies are bursting with the tangy and sweet flavor of fresh oranges, making them a refreshing and delightful dessert or snack.

Made with simple and wholesome ingredients, these cookies are easy to whip up and are sure to be a hit with friends and family. Whether you're craving a zesty citrus treat or simply want to indulge in a homemade cookie, these Orange Cookies III ar...

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Ingredients

  • 1 cup shortening
  • 2 cups white sugar
  • 2 eggs
  • 1 cup buttermilk
  • ½ cup orange juice
  • 2 tablespoons orange zest
  • 4 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • ½ teaspoon baking soda
  • ¼ cup butter
  • 4 cups confectioners' sugar
  • 3 tablespoons thawed orange juice concentrate

Information

  • Servings: 36
  • Yield: 6 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line baking sheets with parchment paper.
  • Beat the shortening, white sugar and eggs together until light and fluffy. Beat in the buttermilk, orange juice and grated orange zest.
  • Combine the flour, baking powder, salt and baking soda. Stir the flour into the shortening mixture and mix until combined. Drop rounded tablespoonfuls of dough 2 inches apart onto the prepared baking sheets.
  • Bake at 350 degrees F (175 degrees C) for 10 minutes. While still warm spread with orange icing.
  • To Make Orange Icing: Combine the butter or margarine, confectioners' sugar and orange juice concentrate and beat until smooth. Add more orange juice concentrate if necessary to reach the desired consistency.
  • Nutrition

    224 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Cholesterol: 14mg
    • Sodium: 130mg
    • Total Carbohydrate: 38g
    • Dietary Fiber: 1g
    • Total Sugars: 25g
    • Protein: 2g
    • Vitamin C: 4mg
    • Calcium: 29mg
    • Iron: 1mg
    • Potassium: 49mg