How to Make Onion Soup Pork Chops - A Step-by-Step Guide

Onion soup pork chops are a delicious and comforting dish that combines the rich flavors of tender pork and savory onion soup. This recipe is perfect for a cozy night in or a special family dinner. With just a few simple ingredients, you can create a satisfying and flavorful meal that everyone will love.

These onion soup pork chops are easy to prepare and require minimal time and effort. The magic of this dish lies in the combination of tender pork chops and the rich, caramelized flavors ...

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Ingredients

  • 2 pork chops
  • 1 (1 ounce) package dry onion soup mix
  • 1 (6 ounce) package uncooked wild rice
  • 3 cups water

Information

  • Servings: 2
  • Yield: 2 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Brown pork chops in a medium skillet over medium heat. In a medium bowl combine the soup mix and rice. Mix together and spread in the bottom of a 9x13 inch baking dish. Lay browned chops on top of rice. Pour water over all, gently. Cover dish tightly with aluminum foil and bake in the preheated oven for 1 hour, or until internal temperature of the pork has reached 145 degrees F (63 degrees C).
  • Nutrition

    459 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 65mg
    • Sodium: 1309mg
    • Total Carbohydrate: 72g
    • Dietary Fiber: 6g
    • Total Sugars: 3g
    • Protein: 34g
    • Vitamin C: 2mg
    • Calcium: 69mg
    • Iron: 3mg
    • Potassium: 694mg

    Categories

    Pork chop recipes