How to Make Onion Pasta - A Step-by-Step Guide

Onion pasta is a delicious and comforting dish that is perfect for a cozy night in. It's a simple yet flavorful recipe that is easy to make and sure to please everyone at the dinner table. The combination of sweet caramelized onions and al dente pasta creates a dish that is both satisfying and full of flavor.

One of the best things about onion pasta is how versatile it is. You can use any type of pasta you like, whether it's spaghetti, penne, or farfalle. Additionally, you can customi...

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Ingredients

  • ½ cup olive oil
  • 4 tablespoons butter
  • 5 onions, thinly sliced
  • 1 teaspoon dried basil
  • 1 pinch ground black pepper
  • 1 cup water
  • 1 tablespoon chicken bouillon
  • 1 pound uncooked pasta, cooked according to package directions

Information

  • Servings: 5
  • Yield: 4 to 6 servings

  • In a large skillet place oil, butter and onions and cook until golden brown.
  • Add basil, pepper, water and bouillon and cook on low heat for 10 minutes.
  • Add onion mixture to cooked pasta, sprinkle with cheese, toss and serve.
  • Nutrition

    579 cal.

    • Total Fat: 33g
    • Saturated Fat: 9g
    • Cholesterol: 91mg
    • Sodium: 115mg
    • Total Carbohydrate: 60g
    • Dietary Fiber: 6g
    • Total Sugars: 5g
    • Protein: 12g
    • Vitamin C: 8mg
    • Calcium: 50mg
    • Iron: 4mg
    • Potassium: 339mg