How to Make One-Skillet Sesame Chicken Thighs - A Step-by-Step Guide

Are you tired of spending hours in the kitchen preparing dinner? Do you want a delicious, comforting meal without the fuss of using multiple pots and pans? Look no further than our One-Skillet Sesame Chicken Thighs recipe! This dish is not only easy to make, but it's also packed with flavor, making it the perfect weeknight dinner for the whole family. With a combination of tender chicken thighs, savory-sweet sauce, and a hint of sesame, this one-skillet meal will become a new favorite in your...

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Ingredients

  • ¾ cup chicken broth
  • ⅓ cup soy sauce
  • ¼ cup balsamic vinegar
  • 2 tablespoons honey
  • 2 tablespoons white sugar
  • 2 cloves garlic, minced
  • 1 (1 inch) piece fresh ginger root, minced
  • 1 teaspoon sesame oil
  • 1 teaspoon red pepper flakes
  • 6 (5 ounce) skinless, boneless chicken thighs, cut in half
  • 2 medium green onions, chopped
  • 1 tablespoon toasted sesame seeds

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 6 servings

  • Mix chicken broth, soy sauce, vinegar, honey, sugar, garlic, ginger, sesame oil, and red pepper flakes together in a large skillet over medium heat. When mixture starts to sizzle, add chicken and bring to a boil.
  • Turn down the heat and let simmer until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken to a serving platter, leaving remaining sauce in the skillet.
  • Turn heat to high and cook until sauce becomes a thick glaze. Remove from heat and pour over chicken. Sprinkle with green onions and sesame seeds.
  • Nutrition

    265 cal.

    • Total Fat: 12g
    • Saturated Fat: 3g
    • Cholesterol: 87mg
    • Sodium: 1032mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 1g
    • Total Sugars: 12g
    • Protein: 25g
    • Vitamin C: 2mg
    • Calcium: 38mg
    • Iron: 2mg
    • Potassium: 298mg