How to Make One-Pot Hamburger Adobo Dinner - A Step-by-Step Guide

If you're looking for a comforting and delicious meal that's easy to prepare, look no further than this One-Pot Hamburger Adobo Dinner. This dish combines the flavors of traditional Filipino adobo with the heartiness of hamburger and rice, all cooked in one pot for minimal cleanup. It's the perfect solution for busy weeknight dinners or lazy weekends when you want a satisfying meal without spending hours in the kitchen.

Adobo is a popular Filipino cooking method that involves marinati...

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Ingredients

  • 2 tablespoons olive oil
  • 1 pound lean ground beef
  • 1 onion, diced
  • 2 cloves garlic, chopped
  • 1 fresh jalapeno pepper, chopped
  • 1 cup green bell pepper, cut into thin matchsticks
  • 1 cup red bell pepper, cut into thin matchsticks
  • 2 cups matchstick-cut carrots
  • 1 small head broccoli, cut into florets
  • ¼ cup apple cider vinegar
  • 2 tablespoons white sugar, or more to taste
  • 1 dash Worcestershire sauce
  • 2 tablespoons soy sauce
  • salt and black pepper to taste
  • 1 (15 ounce) can cut green beans, drained

Information

  • Prep Time: 20 mins
  • Cook Time: 30 mins
  • Total Time: 50 mins
  • Servings: 6
  • Yield: 6 servings

  • Heat the oil in a large pot over medium-high heat. Cook the ground beef in the hot oil until completely browned, 5 to 7 minutes. Add the onion, garlic, jalapeno pepper, green bell pepper, red bell pepper, carrots, broccoli, apple cider vinegar, sugar, Worcestershire sauce, soy sauce, salt, and pepper to the pot. Reduce heat to medium-low; simmer, stirring occasionally, until the vegetables are just losing their crispness, about 20 minutes. Stir in green beans about 5 minutes before serving.
  • Nutrition

    270 cal.

    • Total Fat: 14g
    • Saturated Fat: 4g
    • Cholesterol: 50mg
    • Sodium: 507mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 5g
    • Total Sugars: 10g
    • Protein: 18g
    • Vitamin C: 99mg
    • Calcium: 65mg
    • Iron: 3mg
    • Potassium: 649mg