How to Make Old Fashioned Scalloped Tomatoes - A Step-by-Step Guide

Old Fashioned Scalloped Tomatoes is a simple and delicious dish that brings out the best flavors of fresh tomatoes. This recipe is a classic southern favorite that has been passed down through generations, and for good reason – it's a fantastic way to enjoy the bounty of summer tomatoes.

Scalloped tomatoes are a great way to use up extra tomatoes from your garden or local farmers' market. It's a dish that's rich in flavor, yet light and refreshing at the same time. The combination of ripe...

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Ingredients

  • 1 (28 ounce) can diced tomatoes, drained
  • 1 cup crushed saltine crackers
  • salt and pepper to taste
  • ¼ cup grated Parmesan cheese
  • ¼ cup butter
  • 1 teaspoon dried parsley

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 6
  • Yield: 6 cups

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a small baking dish.
  • In a medium bowl, mix diced tomatoes and crackers. Season with salt and pepper, and transfer to the prepared baking dish. Sprinkle with Parmesan cheese, and dot with butter. Season with parsley.
  • Bake uncovered in the preheated oven 20 minutes, or until lightly browned.
  • Nutrition

    163 cal.

    • Total Fat: 10g
    • Saturated Fat: 6g
    • Cholesterol: 24mg
    • Sodium: 449mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 4g
    • Vitamin C: 10mg
    • Calcium: 101mg
    • Iron: 4mg
    • Potassium: 190mg