How to Make Old-Fashioned Cranberry Relish - A Step-by-Step Guide

Thanksgiving is a time for tradition, and one classic dish that always makes an appearance on the dinner table is cranberry relish. This old-fashioned recipe is a favorite among many families, and it's easy to see why. The combination of tart cranberries, sweet sugar, and zesty orange creates a flavorful and vibrant relish that pairs perfectly with turkey and all the fixings.

What makes this recipe so special is its simplicity. With just a few ingredients and a little bit of time, you...

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Ingredients

  • 1 (12 ounce) package fresh cranberries
  • 2 navel oranges, peel and white pitch completely removed
  • ⅔ cup chopped walnuts
  • 1 cup granulated sugar
  • 1 tablespoon orange-flavored liqueur (such as Cointreau®)

Information

  • Prep Time: 15 mins
  • Additional Time: 4 hrs
  • Total Time: 4 hrs 15 mins
  • Servings: 12
  • Yield: 12 servings

  • Finely chop about half the cranberries with 1 orange in a food processor; scrape into a glass mixing bowl. Repeat process with remaining cranberries and orange.
  • Finely chop walnuts in the food processor; add to cranberry mixture. Stir sugar and orange-flavored liqueur through the cranberry mixture.
  • Cover bowl with plastic wrap; refrigerate at least 4 hours to overnight.
  • Nutrition

    125 cal.

    • Total Fat: 4g
    • Saturated Fat: 0g
    • Sodium: 1mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 2g
    • Total Sugars: 19g
    • Protein: 1g
    • Vitamin C: 4mg
    • Calcium: 9mg
    • Iron: 0mg
    • Potassium: 54mg