How to Make Oatmeal MM Cookies - A Step-by-Step Guide

Oatmeal MM Cookies are a classic treat that are loved by people of all ages. These delicious cookies are soft, chewy, and packed with wholesome oats, giving them a healthy twist. The addition of M&M candies adds a pop of color and sweetness, making them irresistible to kids and adults alike. Whether you are an experienced baker or a novice in the kitchen, this recipe is easy to follow and will result in perfectly scrumptious cookies every time.

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Ingredients

  • ½ cup butter flavored shortening
  • ⅔ cup brown sugar
  • ⅓ cup white sugar
  • 1 egg
  • ¼ teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • 1 ½ cups rolled oats
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup candy-coated milk chocolate pieces

Information

  • Prep Time: 30 mins
  • Cook Time: 10 mins
  • Total Time: 40 mins
  • Servings: 24
  • Yield: 2 dozen

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the shortening, brown sugar and white sugar until smooth. Beat in the egg and vanilla until well blended. Combine the oats, flour, baking powder and salt; stir into the creamed mixture. Mix in the candy-coated chocolate pieces. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
  • Bake for 10 minutes in the preheated oven, until light golden brown.
  • Nutrition

    150 cal.

    • Total Fat: 7g
    • Saturated Fat: 2g
    • Cholesterol: 9mg
    • Sodium: 66mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 1g
    • Total Sugars: 12g
    • Protein: 2g
    • Calcium: 21mg
    • Iron: 1mg
    • Potassium: 55mg