How to Make Oatmeal Lace Cookies - A Step-by-Step Guide

Oatmeal lace cookies are a delightful treat that are thin, delicate, and incredibly flavorful. These cookies have a beautiful lacy texture that makes them visually stunning, and their buttery, nutty flavor is absolutely irresistible. Whether you're looking for a sweet treat to enjoy with your morning coffee or a light dessert to end your day, oatmeal lace cookies are the perfect choice.

One of the best things about oatmeal lace cookies is their versatility. They can be enjoyed on thei...

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Ingredients

  • ½ cup all-purpose flour
  • ¼ teaspoon baking powder
  • ½ cup white sugar
  • ½ cup rolled oats
  • 2 tablespoons light corn syrup
  • ⅓ cup melted butter
  • 2 tablespoons cream
  • 1 tablespoon vanilla extract

Information

  • Servings: 12
  • Yield: 2 dozen

  • Sift together flour, baking powder and sugar. Add oatmeal, light corn syrup, melted butter, cream and vanilla. Blend well.
  • Drop on ungreased cookie sheet 4 inches apart, using 1/4 teaspoon as a measure. Bake in 375 degree F (190 degrees C) oven for 5-7 minutes. Let stand a few seconds before removing from pan.
  • Nutrition

    131 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 17mg
    • Sodium: 50mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 1g
    • Calcium: 12mg
    • Iron: 0mg
    • Potassium: 23mg