How to Make Oat-Rageous Chocolate Chip Cookies - A Step-by-Step Guide

Welcome to a recipe that will satisfy all your cookie cravings - Oat-Rageous Chocolate Chip Cookies. These cookies are the perfect combination of chewy and crunchy, with a rich oat and chocolate flavor in every bite. Whether you're a fan of traditional oatmeal cookies or classic chocolate chip cookies, this recipe is sure to become a favorite in your baking repertoire. Plus, with the added health benefits of oats, you can feel good about indulging in these sweet treats.

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Ingredients

  • ½ cup butter, softened
  • ½ cup creamy peanut butter
  • ½ cup sugar
  • ⅓ cup packed brown sugar
  • 1 egg
  • ½ teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ½ cup quick-cooking oats
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 18
  • Yield: 18 servings

  • In a mixing bowl, cream butter, peanut butter and sugars; beat in egg and vanilla. Combine flour, oats, baking soda and salt. Add to the creamed mixture and mix well. Stir in chocolate chips. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350 degrees F for 10-12 minutes or until lightly browned.