How to Make Nutty Cranberry Sauce - A Step-by-Step Guide

Thanksgiving is a time for family, friends, and of course, food. One of the most iconic dishes on the Thanksgiving table is the cranberry sauce. This sweet and tart condiment is the perfect accompaniment to the savory flavors of roasted turkey and stuffing. If you're looking to elevate your cranberry sauce game this year, look no further than this Nutty Cranberry Sauce recipe. This unique twist on the classic dish adds a delightful nutty crunch and a touch of sweetness that will wow your gues...

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Ingredients

  • 1 cup white sugar
  • ½ cup orange juice
  • ¼ cup triple sec
  • ¼ cup water
  • 12 ounces fresh cranberries, rinsed
  • ½ cup chopped walnuts, or to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Additional Time: 15 mins
  • Total Time: 30 mins
  • Servings: 10
  • Yield: 10 servings

  • Stir sugar, orange juice, triple sec, and water together in a saucepan over medium heat until the sugar dissolves; add cranberries and cook until the berries begin to pop, about 10 minutes.
  • Pour cranberry sauce into a serving bowl; stir nuts into the sauce. Let sauce cool until thickened, 15 to 20 minutes.
  • Nutrition

    160 cal.

    • Total Fat: 4g
    • Saturated Fat: 0g
    • Sodium: 2mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 2g
    • Total Sugars: 25g
    • Protein: 1g
    • Vitamin C: 11mg
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 81mg