How to Make Nutella®-Coconut Fudge Pops - A Step-by-Step Guide

Are you craving a sweet and refreshing treat to beat the summer heat? Look no further than these Nutella®-Coconut Fudge Pops! These delectable frozen treats are a perfect combination of smooth, creamy Nutella® and tropical coconut flavors, all wrapped up in a convenient and portable popsicle form.

These fudge pops are not only delicious but also incredibly easy to make, requiring just a handful of simple ingredients and minimal effort. Whether you're entertaining guests, looking for a...

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Ingredients

  • 1 (14 ounce) can unsweetened coconut cream
  • ½ cup chocolate-hazelnut spread (such as Nutella®), or more to taste

Information

  • Prep Time: 5 mins
  • Additional Time: 4 hrs
  • Total Time: 4 hrs 5 mins
  • Servings: 6
  • Yield: 6 ice pops

  • Beat coconut cream in a bowl with a whisk until creamy and smooth; add chocolate-hazelnut spread and stir until smooth. Pour the mixture into ice-pop molds.
  • Freeze mixture until solid, about 4 hours.
  • Nutrition

    325 cal.

    • Total Fat: 29g
    • Saturated Fat: 21g
    • Sodium: 23mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 2g
    • Total Sugars: 11g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 7mg
    • Iron: 2mg
    • Potassium: 215mg