How to Make Not Just for Brunch Fruit Salad - A Step-by-Step Guide

There’s something about a fruit salad that just screams summer. Whether you’re hosting a backyard barbecue, packing a picnic, or just looking for a refreshing treat, a fruit salad is the perfect way to highlight the vibrant flavors of the season. But this Not Just for Brunch Fruit Salad is not your average fruit salad. It’s a unique blend of sweet and tangy fruits, with a hint of mint and a drizzle of honey, that makes it a standout dish for any occasion.

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Ingredients

  • 2 cups green grapes
  • 2 cups sliced strawberries
  • 2 cups sliced peaches
  • 2 cups orange segments
  • 1 cup peeled sliced kiwi
  • ½ cup orange juice
  • ½ cup orange-flavored liqueur (such as Cointreau®)
  • 2 tablespoons white sugar

Information

  • Prep Time: 20 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 20 mins
  • Servings: 16
  • Yield: 16 servings

  • Mix grapes, strawberries, peaches, orange segments, and kiwi in a large bowl.
  • Whisk orange juice, orange-flavored liqueur, and sugar together in a bowl until sugar dissolves; gently stir into fruit until evenly coated. Cover bowl with plastic wrap and refrigerate up to 8 hours.
  • Nutrition

    88 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Sodium: 3mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 2g
    • Total Sugars: 16g
    • Protein: 1g
    • Vitamin C: 42mg
    • Calcium: 21mg
    • Iron: 0mg
    • Potassium: 201mg