How to Make Normal Chicken - A Step-by-Step Guide

Chicken is a versatile and delicious meat that can be prepared in countless ways, making it a staple ingredient in many kitchens. Whether you're craving a comforting home-cooked meal or looking for a quick and easy dish to whip up for dinner, a simple and classic recipe for "Normal Chicken" is always a great option.

Normal Chicken is a straightforward and reliable recipe that delivers juicy, tender chicken with a flavorful and satisfying taste. It's a go-to dish for busy weeknights or...

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Ingredients

  • 4 (6 ounce) skinless, boneless chicken breast halves
  • 3 tablespoons soy sauce
  • 2 tablespoons Worcestershire sauce

Information

  • Prep Time: 5 mins
  • Cook Time: 50 mins
  • Total Time: 55 mins
  • Servings: 4

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place chicken breasts in a glass baking dish. Pour soy sauce and Worcestershire sauce over top. Cover with a lid or aluminum foil.
  • Bake for 50 minutes in the preheated oven, or until the juices run clear. If using frozen chicken breasts, bake for 1 hour.
  • Nutrition

    185 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 88mg
    • Sodium: 832mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 34g
    • Vitamin C: 1mg
    • Calcium: 26mg
    • Iron: 2mg
    • Potassium: 307mg