How to Make No-Sugar-Added Oatmeal Cookies - A Step-by-Step Guide

Looking for a healthier alternative to satisfy your sweet tooth? These No-Sugar-Added Oatmeal Cookies are the perfect guilt-free snack! Packed with nutrients and delicious flavor, these cookies are a great way to indulge without the added sugar. Whether you're trying to cut back on sugar or simply looking for a wholesome treat, these cookies are sure to hit the spot.

Made with wholesome ingredients like oats, bananas, and almond butter, these cookies are a nutritious option for anyone...

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Ingredients

  • 2 cups rolled oats
  • 3 medium ripe bananas, mashed
  • ½ cup raisins (Optional)
  • ⅓ cup applesauce
  • ¼ cup almond milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 24
  • Yield: 2 dozen

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Stir oats, bananas, raisins, applesauce, almond milk, vanilla, and cinnamon together in a bowl until well combined. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheet.
  • Bake in the preheated oven until the edges are golden, 15 to 20 minutes.
  • Nutrition

    52 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Sodium: 3mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 9mg
    • Iron: 0mg
    • Potassium: 108mg