How to Make No-Self-Control Cookie (Single-Serving Cookie) - A Step-by-Step Guide

Are you craving something sweet but don't want to bake a whole batch of cookies? Or maybe you just want a delicious dessert that you can enjoy all to yourself? Look no further than the No-Self-Control Cookie, a delightful single-serving cookie that's quick and easy to make.

This recipe is perfect for those moments when you're in the mood for a warm, gooey cookie but don't want to deal with the hassle of making a whole batch. With just a few simple ingredients and a microwave, you can ...

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Ingredients

  • 2 tablespoons unsalted butter
  • 1 tablespoon brown sugar
  • 3 tablespoons all-purpose flour
  • 1 tablespoon semisweet chocolate chips
  • 1 pinch salt (Optional)
  • 1 pinch baking powder (Optional)
  • 1 splash vanilla extract (Optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 1
  • Yield: 1 cookie

  • Preheat the oven to 350 degrees F (175 degrees C). Line a cookie sheet with parchment paper.
  • Beat butter and sugar together in a small bowl using an electric mixer until creamy. Add flour, salt, baking powder, and vanilla extract and mix until well combined. Stir in chocolate chips. Shape into a cookie and place onto the prepared cookie sheet.
  • Bake in the preheated oven until edges are set and golden, 9 to 12 minutes. Let cool before serving.
  • Nutrition

    483 cal.

    • Total Fat: 32g
    • Saturated Fat: 20g
    • Cholesterol: 61mg
    • Sodium: 272mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 2g
    • Total Sugars: 29g
    • Protein: 4g
    • Calcium: 90mg
    • Iron: 2mg
    • Potassium: 157mg