How to Make No-Bake Nutella Oatmeal Cookies - A Step-by-Step Guide

These No-Bake Nutella Oatmeal Cookies are the perfect sweet treat for any occasion. Whether you're pressed for time or just looking for a simple dessert to satisfy your sweet tooth, these cookies are the answer. With just a few ingredients and no need to turn on the oven, you can have delicious homemade cookies in no time.

The star of these cookies is, of course, Nutella. This creamy hazelnut spread adds a rich and indulgent flavor to the cookies, making them irresistible to anyone wi...

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Ingredients

  • 2 cups white sugar
  • ½ cup butter
  • ½ cup milk
  • ¼ cup cocoa powder
  • ½ cup chocolate-hazelnut spread (such as Nutella)
  • 2 teaspoons vanilla extract
  • 3 cups quick-cooking oats

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 24
  • Yield: 24 cookies

  • Combine sugar, butter, milk, and cocoa in a medium saucepan over medium heat; stir until smooth. Bring to a rolling boil; continue to boil for at least 1 minute.
  • Remove from heat. Stir in chocolate-hazelnut spread and vanilla until dissolved. Return the pot to the still-warm burner, or the lowest setting on a gas stove, and add oats. Mix well.
  • Leave the pot on the warm burner while you drop cookies by heaping spoonfuls onto a sheet of wax paper. Let cookies set before serving.
  • Nutrition

    169 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 11mg
    • Sodium: 36mg
    • Total Carbohydrate: 27g
    • Dietary Fiber: 1g
    • Total Sugars: 20g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 18mg
    • Iron: 1mg
    • Potassium: 65mg