How to Make No-Bake Cookie Dough Truffles - A Step-by-Step Guide

Looking for a sweet treat that requires minimal effort and absolutely no baking? Look no further than these delectable No-Bake Cookie Dough Truffles. These bite-sized delights are perfect for satisfying your sweet tooth without breaking a sweat in the kitchen. Whether you’re hosting a party, craving a midnight snack, or just want to indulge in a little something sweet, these truffles are sure to hit the spot.

With a creamy, cookie dough center and a decadent chocolate coating, these t...

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Ingredients

  • ¾ cup firmly packed brown sugar
  • ½ cup butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 (14 ounce) can sweetened condensed milk
  • ½ cup miniature semisweet chocolate chips
  • 1 cup finely chopped pecans
  • 1 ½ pounds chocolate almond bark (chocolate confectioners' coating)

Information

  • Prep Time: 30 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 30 mins
  • Servings: 50
  • Yield: 50 servings

  • Line baking sheets with waxed paper.
  • Beat brown sugar and butter together in a large bowl using an electric mixer until smooth and creamy; add vanilla extract and beat until smooth. Gradually beat flour into creamed butter mixture until smooth; add sweetened condensed milk and beat until smooth. Fold chocolate chips and pecans into cookie dough mixture; shape into 1-inch balls and place on prepared baking sheets. Refrigerate cookie dough balls until chilled, about 2 hours.
  • Melt chocolate bark in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Dip each cookie dough ball into melted chocolate using 2 forks to hold the ball. Place dipped ball onto the waxed paper and repeat with remaining balls and chocolate. Chill in refrigerator until set, at least 1 hour.
  • Nutrition

    160 cal.

    • Total Fat: 10g
    • Saturated Fat: 5g
    • Cholesterol: 8mg
    • Sodium: 25mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 36mg
    • Iron: 1mg
    • Potassium: 138mg