How to Make No-Bake Cherry Cream Cheese Dessert - A Step-by-Step Guide

Are you looking for a delicious and easy dessert to impress your family and friends? Look no further than this no-bake cherry cream cheese dessert! This dessert is not only incredibly tasty, but it's also quick and simple to make. With just a few ingredients and a little bit of time, you can create a mouthwatering treat that will satisfy any sweet tooth.

This dessert is perfect for any occasion, whether it's a summer barbecue, a holiday gathering, or just a regular weeknight treat. Th...

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Ingredients

  • ¾ cup graham cracker crumbs
  • 2 tablespoons unsalted butter or margarine, melted
  • 2 tablespoons sugar
  • 1 pinch salt
  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can sweetened condensed milk
  • ½ cup lemon juice
  • 1 teaspoon vanilla extract
  • 1 (21 ounce) can cherry pie filling

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 8

  • Combine cracker crumbs, butter, sugar, and salt in a bowl until all ingredients are mixed together well. Divide graham cracker mixture between 8 dessert dishes, about 2 tablespoons of mixture per dessert dish.
  • Beat cream cheese in a separate bowl with an electric mixer until smooth. Gradually add sweetened condensed milk and beat in until well blended. Beat in lemon juice and vanilla extract. Spoon 1/4 cup of cream cheese mixture into each dish on top of the graham crackers. Top each with 1/4 cup of the cherry pie filling.
  • Serve immediately or chill until ready to serve.
  • Nutrition

    260 cal.

    • Total Fat: 14g
    • Saturated Fat: 8g
    • Cholesterol: 38mg
    • Sodium: 164mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 1g
    • Protein: 3g
    • Potassium: 143mg