How to Make Nichola's Chocolate Chip Cookie Dough Truffles - A Step-by-Step Guide

Looking for a decadent treat that will satisfy your sweet tooth? Look no further than Nichola's Chocolate Chip Cookie Dough Truffles. This recipe takes the classic chocolate chip cookie dough and transforms it into a bite-sized, melt-in-your-mouth truffle that is perfect for any occasion.

These truffles are the perfect combination of creamy, indulgent cookie dough and rich, smooth chocolate. With just a few simple ingredients, you can create a treat that is sure to impress your friend...

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Ingredients

  • ¾ cup brown sugar
  • ½ cup butter
  • 2 tablespoons milk
  • 2 teaspoons vanilla extract
  • ¼ teaspoon salt
  • 1 cup all-purpose flour
  • 2 ½ cups chocolate chips, divided
  • ¼ cup white chocolate chips

Information

  • Prep Time: 30 mins
  • Cook Time: 1 mins
  • Additional Time: 2 hrs 30 mins
  • Total Time: 3 hrs 1 mins
  • Servings: 15
  • Yield: 15 truffles

  • Place brown sugar and butter in a bowl; beat with an electric mixer until creamy, 4 to 5 minutes. Mix in milk, vanilla, and salt. Add flour; mix thoroughly by hand. Fold 1 cup chocolate chips into the dough. Cover and refrigerate for about 1 hour.
  • Scoop out tablespoonfuls of cookie dough and roll into round balls. Arrange them on a plate or baking sheet that will fit in the freezer. Freeze until hard, about 1 hour.
  • Place 1 1/2 cup chocolate chips and white chocolate chips in separate microwave-safe bowls. Microwave until soft, about 30 seconds. Stir. Continue to microwave in 10-second intervals, stirring after each interval, until completely melted, 30 seconds to 1 minute.
  • Dip cookie dough balls in melted chocolate. Drizzle white chocolate on top. Refrigerate until firm, about 30 minutes.
  • Nutrition

    280 cal.

    • Total Fat: 16g
    • Saturated Fat: 10g
    • Cholesterol: 17mg
    • Sodium: 93mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 2g
    • Total Sugars: 28g
    • Protein: 2g
    • Calcium: 32mg
    • Iron: 1mg
    • Potassium: 132mg