How to Make New England Dinner - A Step-by-Step Guide

New England Dinner is a classic, hearty meal that originates from the northeastern region of the United States. This comforting dish is a true representation of traditional New England cuisine, featuring an array of ingredients that are not only delicious, but also reflective of the region's rich culinary heritage. From succulent seafood to tender meats and robust root vegetables, the flavors and textures in this meal come together to create a truly satisfying dining experience.

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Ingredients

  • 1 medium head cabbage, chopped
  • 16 ounces kielbasa, diced
  • 6 potatoes, chopped
  • 1 cup water

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 5
  • Yield: 10 cups

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a large bowl, mix together the cabbage, kielbasa, potatoes and water. Transfer to a 9x13 inch baking dish and bake in the preheated oven 30 minutes, or until the potatoes are tender.
  • Nutrition

    523 cal.

    • Total Fat: 25g
    • Saturated Fat: 9g
    • Cholesterol: 60mg
    • Sodium: 868mg
    • Total Carbohydrate: 58g
    • Dietary Fiber: 10g
    • Total Sugars: 9g
    • Protein: 19g
    • Vitamin C: 117mg
    • Calcium: 119mg
    • Iron: 4mg
    • Potassium: 1657mg