How to Make Naughty Nutty Blondies - A Step-by-Step Guide

Have you ever craved a decadent and indulgent treat that satisfies your sweet tooth without being overwhelmingly rich? If so, then you're in luck because we have the perfect recipe for you: Naughty Nutty Blondies! These blondies are a delightful twist on the classic brownie, with a rich and buttery flavor that is complemented by a crunch of nuts and a hint of salt. Whether you're looking for an afternoon pick-me-up or a delectable dessert to share with friends and family, these blondies are s...

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Ingredients

  • cooking spray
  • 1 (18.25 ounce) package yellow cake mix
  • ⅓ cup brown sugar
  • ⅔ cup milk
  • 1 egg
  • ½ cup butterscotch chips
  • ¼ cup chocolate chips
  • ¼ cup chopped walnuts

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 16
  • Yield: 1 9x13-inch baking pan

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan with cooking spray.
  • Stir cake mix and brown sugar together in a large bowl. Mix in milk and egg until well blended. Fold in butterscotch chips, chocolate chips, and walnuts. Spread dough evenly in the prepared baking pan.
  • Bake in the preheated oven until edges start to pull away from the sides of the pan, 25 to 30 minutes.
  • Nutrition

    222 cal.

    • Total Fat: 8g
    • Saturated Fat: 3g
    • Cholesterol: 13mg
    • Sodium: 228mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 1g
    • Total Sugars: 24g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 64mg
    • Iron: 1mg
    • Potassium: 80mg