How to Make Monkey Bread Foil Packets - A Step-by-Step Guide

Monkey Bread Foil Packets are a delicious and fun twist on the classic monkey bread recipe. This dessert is perfect for a summer cookout, camping trip, or just a fun family dessert night. The best part about this recipe is that it's cooked in individual foil packets, making it easy to prepare and clean up. Plus, each person gets their own little packet of gooey, sticky goodness!

Monkey bread is a sweet, sticky, and indulgent treat that is made by coating balls of dough in butter, cinn...

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Ingredients

  • 1 (10 count) package refrigerated biscuit dough
  • ½ cup white sugar
  • 2 teaspoons ground cinnamon
  • 5 sheets aluminum foil
  • cooking spray
  • 3 tablespoons unsalted butter, melted
  • ⅓ cup maple syrup

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 5
  • Yield: 5 packets

  • Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire.
  • Cut biscuits in quarters.
  • Combine sugar and cinnamon in a small bowl. Toss 8 biscuit pieces in the cinnamon-sugar mixture until lightly coated.
  • Spray a sheet of foil with cooking spray, then arrange the 8 coated biscuit pieces in a single layer on top. Securely close to form a foil packet. Repeat process with remaining dough to make 4 more packets.
  • Place foil packets over the fire and cook until biscuits are cooked and lightly browned, 8 to 10 minutes, flipping halfway through.
  • Remove from the fire. To serve, open each packet and drizzle monkey bread with melted butter and syrup.
  • Nutrition

    376 cal.

    • Total Fat: 15g
    • Saturated Fat: 6g
    • Cholesterol: 19mg
    • Sodium: 562mg
    • Total Carbohydrate: 59g
    • Dietary Fiber: 1g
    • Total Sugars: 37g
    • Protein: 4g
    • Calcium: 54mg
    • Iron: 2mg
    • Potassium: 140mg