Mom's Ranger Cookies Recipe

Mom's Ranger Cookies are a classic treat that brings back memories of childhood and family gatherings. These delicious cookies are packed with a variety of flavors and textures, making them a favorite among both kids and adults. Whether you're looking for a tasty dessert to serve at a party or simply want to indulge in a sweet snack, these cookies are sure to satisfy your cravings.

One of the best things about Mom's Ranger Cookies is their versatility. They can be enjoyed on their own...

Ingredients

1 cup butter, softened
1 cup brown sugar
1 cup white sugar
2 large eggs
1 ¾ teaspoons vanilla extract
2 cups all-purpose flour
2 ½ tablespoons all-purpose flour
¼ teaspoon salt
1 ½ teaspoons baking soda
¼ teaspoon baking powder
1 ¾ cups rolled oats
1 ¾ cups corn flake cereal
½ cup flaked coconut

Information

Prep Time: 20 mins
Cook Time: 10 mins
Additional Time: 30 mins
Total Time: 1 hr
Servings: 48
Yield: 4 dozen cookies

Preheat oven to 325 degrees F (165 degrees C).

Beat butter, brown sugar, and white sugar together in a bowl until creamy.

Beat in eggs and vanilla extract until smooth.

In a separate bowl, whisk together both amounts of flour, salt, baking soda, and baking powder. Mix flour mixture into the liquid ingredients.

Gently mix rolled oats, corn flakes, and coconut into the dough until thoroughly combined.

Drop the dough by tablespoons onto baking sheets.

Bake in the preheated oven until the cookies are light golden brown, 10 to 12 minutes.

Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition

110 cal.

Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 18mg
Sodium: 95mg
Total Carbohydrate: 16g
Dietary Fiber: 1g
Total Sugars: 9g
Protein: 1g
Vitamin C: 0mg
Calcium: 10mg
Iron: 1mg
Potassium: 31mg

How to Make Mom's Ranger Cookies - A Step-by-Step Guide

Ingredients

Information

Nutrition

110 cal.

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